Key Takeaways:
– Supermodel and host Tyra Banks celebrated her 50th birthday in Australia.
– Banks had her first-ever alcoholic drink at the celebration that she found to be ‘nasty.’
– Massively successful in her career, Banks ascribes this partly due to her lack of an addictive personality.
– She also revealed her dislike for raw oysters and her love for a strong cup of coffee.
Tyra Banks, the acclaimed ‘America’s Next Top Model’ host, carved a unique memory on her 50th birthday celebration, which was organized in Australia. The internationally renowned supermodel decided to have her first sip of alcohol at this milestone event.
Tyra’s First Cocktails Experience
In a recent interview with People magazine, Banks opened up about her big day. She enjoyed a lavish intimate meal, a seaplane journey and welcomed her 50s with her first-ever cocktail, to everyone’s surprise. However, the alcohol didn’t seem to leave an impression. “It wasn’t worth it,” Banks mentioned speaking about her cocktail, “I was like, ‘This is nasty!”
Her Earlier Confessions about Alcohol
This isn’t the first time Banks discussed her aversion to alcohol. The supermodel has often thrown light on her distaste for it. Her co-star on ‘America’s Next Top Model’, Nigel Barker, also confirmed that she doesn’t enjoy alcohol, instead takes pleasure in good food.
In 2011, Banks shared with Forbes that a significant factor that helped her stay unscathed in the modeling industry was her non-addictive nature. She confessed to having tasted alcohol when she was 12, but it didn’t appeal to her. Furthermore, to keep up with the sexy persona, Banks would occasionally order wine while dining out, but would not move past two sips.
Banks’ Food Preferences and Tricks
Apart from alcohol, one other food doesn’t make it to Banks’ favorite list: raw oysters. Even as the perception of the shellfish being a ‘sexy’ food is largely propagated, it doesn’t strike a chord with this Sports Illustrated swimsuit model.
On the brighter side, Banks has been quite open about her food preferences and her love for coffee. In an interview with Harper’s Bazaar, she revealed that she enjoys a good cup of strong coffee along with a cream cheese bagel. Among snack items, she prefers corn chips, sesame bars, bean chips, cauliflower puffs, and natural licorice.
Banks also shares an interesting tip for making dining choices. When confused between dishes from multiple restaurants, she follows a taste test method. By ordering the same dish from different restaurants, she scrutinizes and scores them in company with her family.
The supermodel’s peculiar distaste for alcohol is as intriguing as her illustrious career. Turning 50, Banks has indeed started this new chapter of her life on a unique note!
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